Village Show 2017

Austwick Village Show 2017

Despite a difficult growing season with very little sunshine the standard of the fruit and vegetable exhibits at Austwick’s Annual Flower and Handicraft Show was outstanding. Once again, it was particularly encouraging to see new exhibitors and new faces winning classes and trophies. The judges were impressed with the standard of the exhibits and those visiting the show were not disappointed.

This year’s results are as follows:

Challenge Trophy for The Best Exhibit in the Show: Sheila Gooch. Winifred Mattinson Cup for most points in the Flower Section: Frances Southworth.Ulrich Kube Memorial Cup for four roses: Paul Tibbatts. Richard Wallbank Trophy for Best Pot Plant: Molly Preston. Byles Challenge Cup for the best Bowl of Roses: Ann Dyson.Chapman Trophy for the most points in the Artistic Flower Section: Carol Wilkinson. Tibbatts Trophy for most points in the Vegetable Section: Bill Procter. Fred Price Memorial Trophy One Flower/One Vegetable: Martin Pettiford. Preston Cup Tray of four distinct Vegetables: Bill Procter. Brook Poultry Cup for the best exhibit in the Egg Section: Lizz Cook.Brook Cookery Cup for most points in the Cookery Section: Kathryn Huck. Marjorie Wedderburn Prize best cookery exhibit: Paul Tibbatts. Foster Beaver Challenge Cup for most points in the combined Produce Sections: Bill Procter. Compleat Gardener Award for the most points in the Flower and Vegetable sections: Bill Procter. Glyn Jones Challenge Cup for the most points in the Handicraft Section: Pam Smith. Jean Dodgson Award for best item in Handicraft Section: Sheila Gooch. Metcalfe Cup for the best Photographic Exhibit: Sheila Gooch. Malcolm Bowker Trophy for Photography (set subject): Neil Thompson. Nellie Price Memorial Cup for the most points in the Children’s Section: Emma Robinson. Brook Handwriting Cup (8-14 years): Emily Davey. Sharples Cup for the best exhibit in the Children’s Section: Harry Hopley.

Flower Section:

4 roses: 1. P Tibbatts 3 roses at different stages: 1. P Tibbatts 2. M James 4 garden pinks: 1. M Pettiford 4 pansies or violas: 1. M Hird 2. M Pettiford 4 pot marigolds: 1. F Southworth 4 dahlias: 1 & 2. K Morphet 4 phlox: 1 & 2. K Morphet 3 stems of a flowering shrub: 1. C Vaughan-Williams 2. M Preston 9 spikes sweet peas: 1. S Dewhirst 2.P Tibbatts A container of sweet peas: 1. J Milnthorpe 2. M Southworth A vase of hardy annuals: 1. M Hird 2. F Southworth A vase of hardy perennials: 1. E Wilson 2. C Wilkinson A flowering house plant: 1. C Vaughan-Williams 2. F Hopley A house plant grown for its foliage: 1. M Preston 2. C Vaughan-Williams A cactus or succulent: 1. B Booth 2. M Preston A bowl of roses: 1. A Dyson 2. C Wilkinson A bowl of nasturtiums: 1. F Southworth 2. A Rigby

Best in Section: Sue Dewhirst – 9 Spikes of Sweet Peas

Artistic Flower Section:

Where have all the flowers gone?’: 1. E Thornton 2. C Wilkinson ‘Nursery Rhyme: 1. E Thornton 2. C Wilkinson ‘Burst of Orange’: 1. C Wilkinson 2. Charlotte Wilkinson An arrangement in an unusual container: 1. C Wilkinson 2. Charlotte Wilkinson An arrangement in a cup and saucer: 1. C Wilkinson 2. E Thornton

Best in Section: Carol Wilkinson – An arrangement in an unusual container

Vegetable and Fruit Section:

4 white potatoes: 1. 2. 4 coloured potatoes: 1. 2. 3 carrots: 1. 2. 3 beetroot: 1. 2. 3 white onions: 1. 2. 3 red onions: 1. 2. 7 Shallots: 1. 2. 2 leeks: 1. 2.5 bulbs of garlic: 1. 2.6 pods of peas: 1. 2. 6 pods of broad beans: 1. 2. 6 pods of French beans: 1. 2.6 pods of runner beans:1. 2. 2 courgettes: 1. 2. 1 cauliflower: 1. 2. 1 cabbage: 1. 2. A selection of salad leaves: 1. 2. 1 cucumber: 1. 2. 4 ripe tomatoes: 1. 2. A truss of tomatoes: 1. 2. 1 flower and 1 vegetable: 1. 2. 4 distinct vegetables on a tray: 1. 2. Up to 6 culinary herbs: 1. 2. A saucer of one variety soft fruit: 1. 2. Up to 4 soft fruits: 1. 2. Any vegetable or fruit not included elsewhere: 1. 2.

Best in Section:

Egg Section:

3 hen eggs: 1. 2. 3 bantam eggs: 1. 2. 3 hen eggs including contents: 1. 2. 3 bantam egg including contents: 1. 2.

Best in Section:

Cookery Section:

4 bread rolls: 1. 2. 4 ginger nuts: 1. 2. 4 plain scones: 1. 2. 4 caramel shortbread: 1. 2. 4 chocolate brownies: 1. 2. Victoria sponge: 1. 2. Recipe item – carrot cake: 1. 2. 4 muffins: 1. 2. A vegetarian savoury: 1. 2.A cold sweet: 1. 2. Fruit pie: 1. 2. Jar of jam 1. 2. A jar of fruit jelly: 1. 2.A jar of marmalade: 1. 2. Jar of citrus curd: 1. 2. A bottle of homemade wine or liqueur: 1. 2. A cordial or non-alcoholic drink: 1. 2. A jar of pickle/chutney: 1. 2. Men only: a tea loaf: 1. 2.

Best in Section:

Art, Photography & Handicraft Section:

A painting ‘Urban Landscape’: 1. 2. A painting in any medium: 1. 2. A drawing of a bridge: 1. 2. A drawing any other subject: 1. 4 different photograph theme ‘Trees’:1. 2. 4 themed photographs: 1. 2. A photograph – “Seeds”: 1. 2. Papercraft: 1.2. Bag, box or bowl: 1. 2. An item of interior/exterior decor: 1. 2. An item using embroidery thread : 1. 2. knitted/ crocheted item: 1. 2. Other needlework: 1. 2. An item of felt work: 1. 2. Any other item: 1. 2.

Best in Section:

Children’s Section:

Artwork, under 5 years: 1. 2. Artwork, 5-8 years: 1. 2.: Handwriting, 8-14 years: 1. 2.Painting/drawing of a monster: 1. 2. Poster: ‘Wanted’ 1. 2. Photograph – ‘A Pet’: 1.2. Decorated crown: 1. A collage on a plate: 1. 2. Vegetable/Fruit person: 1.2. A model made from junk: 1. I Spensley 2. L Harrison Vegetable animal: 1. 2. 3 cornflake crispies: 1. 2. ‘Something I have grown myself’:1. 2. Anything you have made: 1. 2.

Best in Section:

 

 

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